CIY: BUTTER ROLLS WITH POPPY

The rolls are very tasty and easy to do. They an ideal snack for breakfast for school. They can be salty and sweet. The rolls are the best with hot butter and ham or cheese. We love them! We invite you to the next part of the entry to learn the recipe!

 YOU NEED: 

•flour (500 grams)•

•butter (0,5 pieces)•

•yeast (50 grams)•

•sugar (1 spoon)•

•milk (2 spoons)•

•egg (2 pieces)•

•sour cream 18% (1 glass)•

•salt (1 teaspoon)•

•yolk (2 pieces)•

•poppy or sesame(for decoration)•

Sift flour onto the cutting board. Chop it with butter and salt. Spread the yeast with milk and sugar.

Wait until it grows. Add eggs, cream and yeast to the flour. Knead the dough and set aside for 0.5 hour. Roll out the dough to a thickness of 1 centimeter. Form the balls by hand. Arrange the balls on the baking tray. Leave space. Brush the roll with egg yolks and sprinkle with poppy or sesame. Bake at 180 ° C for 25-30 minutes.

Bon Appetit !